Lilac Gin 2018-06-28T20:08:08+00:00

Project Description

Made once a year in a small batch, each flower petal is steeped, distilled and recombined to create a light and delicate flavor. Rose, Hibiscus, Lavender and Lilac as well as Juniper, Coriander and a myriad of other botanical components make this one of a kind spirit highly sought after.

1.5 oz. Lilac Gin
.75 oz. Lemon Juice
.5 oz. Maraschino Liqueur
.5 oz. Crème de Violette
Shake and strain into a coupe glass

2 oz. Gin
.5 oz. Raspberry Syrup
.5 oz. Lemon Juice
Egg White
Dry shake, wet shake & double strain

2 oz. Gin
.75 oz. Lemon Juice
.5 oz. Honey Syrup
(1 part honey, 1 part boiling water, mixed)
Shake and strain into a coupe glass
& garnish with lemon wheel

2 oz. Gin
.75 oz. Lemon Juice
.5 oz. Simple Syrup
.5 oz. Crème de Cassis or Crème de Mure
Shake, strain into a glass with ice, top with drizzle of crème de cassis. Garnish with blackberry and lime wheel

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